My favourite Calgary tasting menus
The greatest menu decision is not forcing yourself to decide
A spread of deliciousness from Shokunin’s yakitori omakase dinner
Over the last few years I’ve seen increasing chatter about Michelin restaurants, the World’s 50 Best, Canada’s 100 Best, and, in turn, tasting menus or as they’re called in old school circles, degustation menus. Considered by some to be the pinnacle of fine dining and as no more than a cha…